2 tsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 tsp. GREY POUPON Dijon Mustard
2 slices sourdough bread
1 thin red onion slice
4 slices OSCAR MAYER Deli Fresh Smoked Ham
6 thin apple slices
1 KRAFT Big Slice Colby Jack Cheese Slice
1 tsp. olive oil
HEAT panini grill.
MIX mayo and mustard; spread onto bread slices. Fill with onion, ham, apples and cheese.
BRUSH outside of sandwich with oil.
GRILL 3 min. or until golden brown.
IF YOU DON’T HAVE A PANINI GRILL
Heat skillet on medium heat. Cook sandwich 5 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
From Kraft Foods