Question of the day

baked potatoWhat do you put on a baked potato?

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11 Responses to Question of the day

  1. Joy says:

    Normally just butter and salt but every now and then I like to put some bacon in there.

  2. Lucy says:

    butter and salt

  3. Vicki says:

    Butter, salt, pepper and lots of sour cream.

  4. SKL says:

    I like baked potatoes almost any way. If they are good potatoes baked well, I love to eat them plain. I also like them with butter (not too much), a touch of salt, sour cream, or bacon. Used to like cheddar/broccoli, but not so much any more (they always put too much cheese on).

    Do potato skins count? I am crazy about potato skins. Lucky for me, most places don’t serve them any more (and you know I’m not about to make my own!).

  5. nikki says:

    I’m bad! I LOVE baked potatoes but rarely eat them because of what I put on it. Shredded cheese, spicy ranch dressing, bacon bits and jalapeño peppers. Now I really want one!!!

  6. birdpress says:

    Low fat cottage cheese and steamed broccolli! I know it sounds like “diet food” but it’s really good. 🙂 Also salt and pepper.

  7. Laura says:

    Usually just butter and s/p. Sometimes I’ll throw on the traditionals – bacon, cheese, sour cream. And sometimes I’ll go healthy and throw in some steamed veggies – asparagus or broccoli. When I do that, I leave off the butter, but may add a little ranch for extra flavor.

  8. Sue says:

    Sour cream and shredded cheese.

  9. pammy wammy says:

    butter,sour cream,cheese and bacon bits.

  10. Just a Mom says:

    Butter and sour cream. When I was little, before microwaves, my mom used to take the potato wash it really good, put butter all over the outside and then put salt all over it, wrap it in foil and bake it in the oven for an hour! I used to love to eat the skins when she made it like that! Yum!

  11. Gary says:

    I really like butter, sour cream, cheddar cheese, bacon and chives on my baked potatoes. DELISH!! 🙂

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