Ingredients: Heat oven to 350 degrees Rub butter or oil over the skin of the turkey until it is completely coated. Take a knife and gently separate the skin from the breast meat; Slide lemon halves under the skin with the peel side up, one on each side. This way the juice from the lemon will release into the breasts. Bon Appetit! |
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LOL!!!! IDK if our turkey will look like that!
OMG that is so funny!!
Leave it to Darryl right?