New way to try turkey

I thought this sounded good! Here is a turkey recipe that also includes the use of popcorn as a stuffing ingredient — imagine that. When I found this recipe, I thought it was perfect for people like me, who just are not sure how to tell when turkey is thoroughly cooked, but not dried out. Give this a try.

8 – 15 lb. turkey
1 cup melted butter
1 cup stuffing (Pepperidge Farm is Good)
1 cup un-popped popcorn (ORVILLE REDENBACHER’S LOW FAT IS BEST)
Salt/pepper to taste 

Preheat oven to 350 degrees. Brush turkey well with melted butter, salt, and pepper.
Fill cavity with stuffing and popcorn.

Place in baking pan making sure the neck end is toward the front of the oven, not the back.
After about 4 hours listen for the popping sounds.
When the turkey’s ass blows the oven door open and the bird flies across
the room,…. it’s done. 

And, you thought I didn’t cook…

This entry was posted in fun, funny, humor, humorous, jokes, laughs, laughter, people, thanksgiving, things and tagged , , , , , , , , , . Bookmark the permalink.

3 Responses to New way to try turkey

  1. Sue says:

    I thought this was too funny 🙂

  2. Nikki says:

    Well girls! I was reading this thinking, I don’t about this one Sue. You may be on your own. Until I got to the part that says, “When the turkey’s ass blows the oven door open and the bird flies across the room,…. it’s done.”

    You had me till then….VERY FUNNY!

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