Question of the day

Do you ever use a wok?

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12 Responses to Question of the day

  1. Laura says:

    We *have* one. It’s downstairs under about three inches of dust. I do stir-frys a lot, but to me, it’s just as easy to do it in a regular frying pan.

  2. Joy says:

    I have two of them and do use them but not too often.

  3. SKL says:

    When we moved into our house, there were a couple pans like that in the cupboard. We used them somewhat for a while. Haven’t used them in a very long time. I moved them to the basement years ago. In fact, they might have found their way into a donation bag by now.

  4. Jenny says:

    no we don’t

  5. Nikki says:

    No, I don’t even own one. I cook stir fry fairly often and just use my skillet, or a frying pan.

  6. Sue says:

    We have but it’s been FOREVER!

  7. Karen Joy says:

    YUP,often too!I need the wok,fry pan isnt the same to me..too small.

  8. mssc54 says:

    No, no I don’t. But I think more cook-top ware should have wooden handles. 🙂

  9. Phyllis says:

    Wok the heck is that? LOL 🙂 Just kidding….real answer is nope, I do not!

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