3 family-size tea bags
1 (12-ounce) can frozen lemonade concentrate, thawed
1 cup sugar
1/2 teaspoon almond extract (optional)
Sliced lemons, for garnish

Directions~In a medium saucepan, bring 6 cups water to a boil. Add the tea bags, remove from the heat, and let steep for 20 minutes. Discard the tea bags. In a pitcher or serving bowl, combine the tea, lemonade concentrate, sugar, almond extract, and enough water to make 1 gallon. Stir. Garnish with sliced lemons, if desired.

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2 Responses to SWEET LEMON TEA

  1. Joy says:

    Yum. I think I’ll make some of this for my mom.

  2. Nikki says:

    I can’t wait to try this! I love lemonade and sweet tea. The two together sound so refreshing. It’ll make for a nice summer drink.

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