Daily Archives: July 9, 2011

Ham and Cheese Phyllo-Wrapped Asparagus

Ingredients: 6 (9 x 14-inch) sheets phyllo dough, thawed according to package directions 3 tablespoons Dijon mustard 6 (1-ounce) slices reduced-fat Swiss cheese, each cut in half 6 (1/2-ounce) slices deli-ham, each cut in half 1 pound asparagus, trimmed (about … Continue reading

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Question of the day from Jenny

What time do you go to bed on a weekday? Weekend?

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