Vanilla Coffee

what you need

1/2 cup ground MAXWELL HOUSE Coffee, any variety
1/4 cup  firmly packed brown sugar
6 cups cold water
1 Tbsp.  imitation vanilla

make it

PLACE coffee in filter in brew basket of coffee maker. Place sugar in empty pot of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir in vanilla until well blended.

POUR into 6 large cups or mugs.

kraft kitchens tips

SPICED ORANGE COFFEE
Omit vanilla. Add 1 Tbsp. grated orange peel and 1/2 tsp. ground cinnamon to coffee in filter before brewing.
VARIATION
Prepare as directed; refrigerate until chilled. Serve as a cold beverage over ice cubes.
Calories
 45
Total fat
 0 g
Saturated fat
 0 g
Cholesterol
 0 mg
Sodium
 10 mg
Carbohydrate
 11 g
Dietary fiber
 1 g
Sugars
 8 g
Protein
 0 g
This entry was posted in cooking, eat, eating, eating habits, eating well, food, home cooking, kraft foods, people, recipes, things and tagged , , , , , , , , , , . Bookmark the permalink.

4 Responses to Vanilla Coffee

  1. Joy says:

    As soon as Paul’s up and around and has his coffee, I think I’m going to try this.

  2. Excellent recipe today thanks for sharing. I really enjoyed reading today’s post.

    Check out this healthy recipe – Cheese Topped Vegetables

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