TUSCAN GLAZED CHICKEN

SERVES: 6
PREP TIME: 10 Minutes
COOK TIME: 20 Minutes
INGREDIENTS
  • 1/3 cup Hellmann’s® or Best Foods® Real Mayonnaise
  • 3 Tbsp. finely chopped roasted red pepper
  • 1 tsp. garlic powder
  • 1/2 tsp. dried Italian seasoning
  • 1 tsp. balsamic vinegar
  • 6 boneless, skinless chicken breast halves (about 2 lbs.)
INSTRUCTIONS
  1. Preheat oven to 425°.
  2. Combine all ingredients except chicken in medium bowl. Arrange chicken on baking sheet, then evenly top with mayonnaise mixture.
  3. Bake 20 minutes or until chicken is thoroughly cooked.
Also terrific with Hellmann’s or Best Foods Light Mayonnaise.Calories 240, Calories From Fat 70, Saturated Fat 1g, Trans Fat 0g, Total Fat 8g, Cholesterol 90g, Sodium 270g, Total Carbohydrates 2g, Sugars 0g, Dietary Fiber 0g, Protein35g, Vitamin A 2%, Vitamin C 4%, Calcium 2%, Iron 8%

From Hellmann’s

This entry was posted in cooking, eat, eating, eating habits, eating well, food, hellmann's, home cooking, people, recipes, things and tagged , , , , , , , , , , . Bookmark the permalink.

1 Response to TUSCAN GLAZED CHICKEN

  1. Nikki says:

    Minus the red pepper, this sounds good!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s