1 cup apple pie filling
2 cups vanilla ice cream
DIRECTIONS
1. Toast pastries as directed on package.
2. Meanwhile, place pie filling in small microwave-safe bowl. Microwave on HIGH for 1 minute or until hot.
3. To serve, place hot pastries on individual serving plates. Top each with scoop of ice cream and warm pie filling. Drizzle icing from pastries package over each.
Nutritional Information
1 Serving (1/4 of Recipe)
- Calories 405
- (Calories from Fat 135),
- Total Fat 15g
- (Saturated Fat 6g,
- Cholesterol 35mg;
- Sodium 280mg;
- Total Carbohydrate 62g
- (Dietary Fiber 1g,
- Sugars 39g),
- Protein 6g
From Pillsbury