Grind the peanuts in a food processor until chopped.
Add remaining ingredients one at a time until combined. It will be slightly chunky. If you prefer a smoother peanut butter, chop the peanuts for longer in the first step until finely chopped.
Refrigerate until ready to serve. Scoop into bowl and garnish top with a few peanuts.
Serve with apples for dipping. It is also great served on brownies, cake, ice cream or just on a spoon.
From Live Pretty