“When I came across a photo of peach ice cubes recently…I knew that was something I would like. It seems others do as well…and have requested the recipe. So I’ll share my method…though I’m sure you can tweak it any way you like. Peach ice cubes are a most refreshing addition to ice-tea, lemonade or (my favorite) Fresca.”
- 3-4 cups of sliced peaches
- 1/4 cup sugar
- juice of 1 medium lemon
- Put all ingredients in blender and pulse until smooth.
- Pour into ice-cube trays and freeze until firm.
- Remove from trays and store in Ziploc bag.