Banana Boats

  • 4 medium unpeeled ripe bananas
  • 4 teaspoons miniature chocolate chips
  • 4 tablespoons miniature marshmallows

Directions

  • Cut banana peel lengthwise about 1/2 in. deep, leaving 1/2 in. at both ends. Open peel wider to form a pocket. Fill each with 1 teaspoon chocolate chips and 1 tablespoon marshmallows. Crimp and shape four pieces of heavy-duty foil (about 12 in. square) around bananas, forming boats.
  • Grill, covered, over medium heat for 5-10 minutes or until marshmallows melt and are golden brown. Yield: 4 servings.

From Taste of Home

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