Yummy Chocolate Dip

  • 3/4 cup semisweet chocolate chips
  • 1 carton (8 ounces) whipped topping, divided
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon rum or vanilla extract
  • Assorted fresh fruit


  • In a microwave, melt chocolate chips; stir until smooth. Stir in 1/2 cup whipped topping, cinnamon and extract; cool for 5 minutes.
  • Fold in remaining whipped topping. Serve with fruit. Refrigerate leftovers. Yield: 2 cups.

Nutritional Facts1/4 cup dip (calculated without assorted fruit) equals 155 calories, 9 g fat (8 g saturated fat), 0 cholesterol, 2 mg sodium, 16 g carbohydrate, 1 g fiber, 1 g protein.

From Taste of Home

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1 Response to Yummy Chocolate Dip

  1. Nikki says:

    Forget the fruit, just pass me a spoon!!! This sounds delicious!!!

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