Apple ‘n’ Onion Chicken

3 medium apples, sliced

2 large onions, thinly sliced
1 tablespoon butter
6 boneless skinless chicken breast halves
1/4 teaspoon salt
1/8 teaspoon pepper
3/4 cup shredded reduced-fat Swiss cheese
1/4 cup grated Parmesan cheese
1/4 cup seasoned bread crumbs
1/2 teaspoon minced fresh thyme
2 tablespoons unsweetened apple juice
In large skillet, saute apples and onions in butter for 10 minutes or until tender.  Transfer to a 13×9 inch baking dish coated with cooking spray.  Top with chicken; sprinkle with salt and pepper.
Combine the cheeses, bread crumbs and thyme; sprinkle over chicken.  Drizzle with apple juice.  Bake, uncovered, at 350 degrees for 30-35 minutes or until chicken juices run clear.
Yield 6 servings
Prep Time 20 min
Bake Time 30 min
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1 Response to Apple ‘n’ Onion Chicken

  1. Jenny says:

    That really does sound good! Will def. have to print this one out

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